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Les noix de Fougeyrollas
Oil , Producer in Sainte-Orse
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Nuts and its derivatives: oil, cookies, cakes, pies...
In summer and winter truffle season
Cécile and Christophe DEVEAUX are walnut growers in the Périgord. With the desire to share all her good recipes with you, Cécile uses the nuts from the farm to make: cakes, savoury or sweet tarts, walnut oil, delicacies, ...
The preparations are simple, natural without preservatives, genuine local cuisine.