Leaving from Pazayac, this route brings you in direct contact with the producers who make the reputation of our territory for gourmets and gourmands: walnut oil, foie gras, chocolates, honey, meat and canned meats... In Terrasson, the craftsmen established in the workshops will welcome you and demonstrate their craftsmanship.
Le Moulin de Maneyrol
Close to Terrasson and its magnificent "Jardins de l'Imaginaire", come and visit our mill specialising in walnut oil production. We use traditional me...
Foies gras lacon
We make goose and duck foie gras, ready-made meals, pâtés and also fresh products: foie gras, fresh duck breasts, figs and duck breasts stuffed with f...
Les Jardins de l'Imaginaire
Les Jardins de l'Imaginaire... So much more than a garden! Contemporary gardens unique in Europe, designed by the American landscape architect Kathryn...
Le Pavillon du Fil
This showroom-workshop, a haberdashery like no other, combines all the best of the art of needlework with creativity, with brands well known for their...